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Our Menu range has been designed with the intention
that you select the food items that will best suit your client or guests.
We are happy to help with selections or put together
a specific menu for your group.
This menu selection is a guide only
We are also willing to add any particular option you may request.
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Finger Food/Cocktail Costs (excl GST)
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Cocktail Food |
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$10.00 |
6 items |
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$12.00 |
7 items |
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$16.00 |
8 items plus 2 platters |
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Finger Foods |
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$12.00 |
6 items |
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$14.00 |
7 items |
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$16.00 |
8 items plus 2 platters |
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Morning/Afternoon Tea |
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$5.00 |
3 items |
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Tea & Coffee |
$1.50 per person |
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Linen Tablecloths |
$5.00 each |
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Glassware -Water/Juice/ Wine / Champagne |
$0.40 per glass |
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Jugs /Carafes |
$1.00 each |
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Service Staff |
$25.00 per hour per person |
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FINGER FOODS
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BREADS
(white, wholegrain, cheese, multigrain, poppyseed olive, rye, pumpkin seed)
Club Sandwiches, pinwheels, clunky dogwoods
Filled Rolls
(rye, oat & sunflower, sourdough, nine grain, sundried tomato)
Croissants
Focaccia
Mini Bagels
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FINGER ROLLS
Egg & Cheese, Smoked Salmon & Cream Cheese
Apricot & Cream Cheese, Satay Chicken, Asparagus
Salmon & Dill
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PASTRIES
Pizza Palmiers
Small Savouries;
Chicken & Kumera / Curried Lamb / Potato Topped Mince / Chicken & Mushroom
Sausage Rolls / Chilli Sausage Rolls
Baby Seafood Pies
Cornish Pasty
Mini Quiche;
Egg & Bacon / Salmon & Sour Cream / Vegetarian
Asparagus & Tomato / Chicken & Sweetcorn / Spinach & Feta
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BREAD CASES
Chilli Bean, Cheese & Tomato
Sweet Corn, Onion & Cheese
Bacon, Egg & Tomato
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SEAFOOD
Fresh Crumbed Goujons of Fish served with Tartare Sauce & Lemon
Crumbed Mussels
Thai Fish Cakes
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CHICKEN
Spicy Mini Chicken Drumsticks served with Apricot Dipping Sauce
Ginger & Honey Chicken Nibbles
Crumbed Chicken Fillets served with chilli dipping sauce
Chicken Koftas with Yoghurt & Mint
Meatballs Continental / Chicken & Mushroom
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FILO
Mini Spring Rolls
Spinach & Feta Triangles
Samosas
Chicken & Kumera Parcels
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FRITTERS
Pumpkin, Basil & Feta / Corn Onion & Cheddar / Kumera, Bacon & Chilli
Mussel / Whitebait
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VEGETARIAN
Baby Stuffed Potato
Chargrilled Vegetable Kebabs
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PLATTERS
Cheese & Fruit
Cheeseboard
Fresh Fruit - platter or basket
Sushi
Antipasto
Ploughman's Platter
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TO FINISH OFF
Selection of Chocolate Slices
Profiteroles drizzled with chocolate sauce
Apricot or Apple Shortcake, served with cream or yoghurt
Ginger Crunch
Homemade Cookies
(Afghans, Chocolate Cookie, Golden Oat, Melting Moments, Shortbread)
Fresh Fruit Tartlets
Neenish Tarts
Baby Pumpkin Pies
Bakewell Tarts
Chocolate Brownies
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WHOLE CAKES
Chocolate / Banana / Carrot / Fruit / Allergy Free Fruit / Mississippi Mud / Spiced
Apple / Ricotta & Almond
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MUFFINS
Lemon & Yoghurt / Blueberry / Banana & Chocolate Chip
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SCONES
- served with jam & cream
Date & Orange
Apple & Cinnamon
Ginger & Pear
Sultana, Apricot & Buttermilk
Or just Plain
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FRUIT & CHEESE
Fresh Fruit Platter - cut or whole basket
Fruit & Cheese
Platter of Melons (in season)
Cheese & Grapes
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COCKTAIL FOODS
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BREADS
Club Sandwiches - variety of fillings
Finger Rolls
Pinwheels
Mini Croissant
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WRAPS
Bacon & Prune Wraps
Bacon & Mussel Wraps
Bacon & Banana Wraps
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SAVS
Feta, Sundried Tomatoes & Pinenut Tartlets
Seared Beef in Yorkshire Puddings with Horseradish Cream
Crispy Bacon, Thyme & Herbed Mush Baby Pies
Salami, Cherry Tomatoes, Mozzerella & Olive Pizza Palmies |
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CHOUX PUFFS
Filled with Smoked Salmon & Cream Cheese / Aorangi Cheese
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FILO TRIANGLES
Mediterranean Olives Sundried Tomato Mozzarella
Chicken & Avocado
Curried Chicken
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BLINI
Salmon & Dill Mayonnaise
Asparagus & Roast Garlic Cream |
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BRUSCHETTA
Topped with:
Tandoori Chicken
Sundried Tomato & Brie
Smoked Beef on Greens with Horseradish Cream
Feta, Bacon & Avocado
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SATAY
Chicken Satay with a Peanut or Apricot Sauce
Lamb Satay with Mint Jelly
Beef Satay with a Plum Sauce
Lamb Koftas with Mint Yoghurt
Spicy Mini Chicken Drumsticks with an Apricot Dipping Sauce
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MEATBALLS
Continental / Chicken & Mushroom / Chicken & Kumera with Relish
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Baby SAMOSAS with Chilli
Baby Spring Rolls with Sweet & Sour Dipping Sauce
Asian Basil & Coriander Lamb Wraps
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CANAPE SELECTION
Wine Camembert on Mini Toast
Choc Dipped Strawberries
Tiny Apricot & Lemon Curd Tartlets
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SEAFOOD
Crumbed Mussels
Mussels poached and served with a Pesto & Parmesan Topping
Gougons of fresh Fish
Thai Fish Cakes
Rare Tuna Salad Spoons
Deep Fried Oysters with Chilli & Coriander Dressing
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CHEESEBOARD
FRUIT & CHEESE PLATTER
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